Journal of Guangdong University of Technology ›› 1997, Vol. 14 ›› Issue (2): 47-52.

• Comprehensive Studies • Previous Articles     Next Articles

A Study on the Extraction of the Natural Antioxidants from the Shell of Camellia Oleifera Abe

  

  1.  HUAFENG FOOD INDUSTRY CO. LTD, Zhuhai, 519055, 2) Dept. of Chemical Engineering, GDUT, Guangzhou, 510090)
  • Online:1997-05-09 Published:1997-05-09
[1] 钱华,许炯.  油茶副产品中天然抗氧化剂的初步研究[J]. 浙江林业科技. 1991(03)

[2] 吕湘林,沈珠凤,朱孝芸,汪殿华.  植物鞣质的测定方法研究——络合量法在鞣质含量测定中的应用[J]. 药学学报. 1965(03)
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